Founded by David Kolsby in 2015, Carnivale Donut Bar is a full-service mobile catering operation with two trucks serving NJ, NY, and parts of Eastern PA and Southern CT. The signature is their 'Over the Top' shake — Reese's, Funfetti, salted caramel, Oreo — topped with a full-size donut and whipped cream. Plus stuffed mini donuts and ice cream donut sandwiches at corporate events, film production sets, weddings, mitzvahs, graduations, and birthdays.
Minimums vary by event date, location, and menu. Most catered events work best at around 40+ guests, but tell us about your event and we'll confirm what works — smaller groups can often be paired with another truck or a simplified menu.
2–4 weeks ahead is comfortable for most dates. Spring and summer weekends book up fastest — if your date is firm, reach out early and we'll hold the truck while we finalize details.
Yes. Packages can be adjusted for your group, including dietary accommodations. Your FTOTM coordinator handles the menu details with the truck so you don't have to.
One coordinator, one quote, full permits and insurance. Tell us your date, location, and headcount — proposal back in under 4 hours.
or call (201) 208-2682
