Jersey Johnny's Grill is a NJ food truck staple from owner John DiGangi (Paterson, NJ), with 34 years in the food industry. Best known for deep-fried hot dogs in 20 varieties and their signature chili sauce — plus Philly steaks, Taylor Ham and cheese sandwiches, and sides like Cheese & Chili Fries. Three locations in Pequannock, Woodland Park, and Denville, plus the truck at corporate events, festivals, and parties across NJ and PA.
Minimums vary by event date, location, and menu. Most catered events work best at around 40+ guests, but tell us about your event and we'll confirm what works — smaller groups can often be paired with another truck or a simplified menu.
2–4 weeks ahead is comfortable for most dates. Spring and summer weekends book up fastest — if your date is firm, reach out early and we'll hold the truck while we finalize details.
Yes. Packages can be adjusted for your group, including dietary accommodations. Your FTOTM coordinator handles the menu details with the truck so you don't have to.
One coordinator, one quote, full permits and insurance. Tell us your date, location, and headcount — proposal back in under 4 hours.
or call (201) 208-2682
